Catered Christmas Dinner (by G)

 

 

Fish and Chips (by Biggs)

After a one night reprieve, all is forgiven and I'm back at the pub for dinner tonight. Given I've been at the beach this whole time and haven't yet had fish and chips I decided on that.

The batter was pretty awful but the fish inside tasted fresh and delicious. The highlight was the side of vinegar. I fucking love vinegar on fish and chips but never think of it so it was a delightfully surprising addition to dinner.

White wine and ocean views topped the food off perfectly.

Salmagundi (by G)

Things (by Biggs)

I've had some fairly average dinners over the past couple of days and am a bit over eating out so tonight I just went to the corner store and gathered some things I wanted to eat. Some of which it was essential to be fresh. As you can see - tomato, cucumber, gherkins, cheese and crackers. I feel more human now that I've eaten this. Though, with all this walking and swimming I am feeling inordinately healthy these days. Best head to the bottle-shop to rectify that.

Vegetables on Toast (by G)

Chicken Parmie (by Biggs)

Back at the pub for dinner tonight. It may seem I'm not being very adventurous with dinners but in reality after a big day in the sun, swimming and walking all around the island I was a bit tuckered out so went with the closest (and one of the few) options.

Anyhoo, it was the worst Parmie ever. It tasted like it had been made in advance, frozen, then just had some jar sauce and cheese melted on top in the microwave. Though not for long because it wasn't remotely warm. Disappointing.

The view over the ocean made it all worth it though.

Korean Short-rib Tortillas (by G)