Tuesday, 12 November 2013

Beef Nachos (by G)

Tonight I decided another take on tortillas - packet tortillas cut into shapes, sprayed with oil, sprinkled with cumin and paprika and oven baked.

To go with the 'home made' chips I made a savoury mince out of onions, garlic, beef mince, cumin, paprika, tomato paste, chilli powder, a tin of tomatoes, sriracha, and chicken stock - then simmered it for a couple of hours. Once that was done I topped it with cheese, coriander and avocado cubes.

I'm pretty tired, I can't think what else to say - it was good.

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