Monday, 17 February 2014

Ham Wrapped Sausage, Kimchi Noodles and an Egg (by G)

I had some kimchi leftover from the other day - I don't know too much about what to do with kimchi but, 'mix it through noodles' seemed like a safe bet.

I chopped up the kimchi a bit, mixed it though some noodles. I also fried and egg and wrapped some pork sausages in ham.  The egg got a sprinkling of fried garlic from a packet.

Biggs and I ate this, it's Monday, I'm tired. The end.

1 comment:

Biggs said...

One of my favourite dinners is when G does a pork chop with noodles. Pork sausages, wrapped in ham, with noodles is a satisfying substitute.