This idea started with a plan to make prawn and chorizo tortillas topped with crispy onions. Then laziness set in. First - I got a bit suss about the prawns on offer at the markets, then I decided to flesh things out with chorizo sausages instead of chorizo. I was pretty happy with my guacamole (except I forgot the basic seasonings) and I totally bailed on the crispy onions last minute (laziness prevails again).
As a result dinner turned out to be the weird combination of sausage and avocado tortillas.....that's not a thing. Disappointingly the sausages didn't taste like anything and have now leached weird orange fat onto virtually every surface of the kitchen.
I feel like I've said this before but, I'll try harder.
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