Saturday, 31 August 2013

Quick Fried Rice (by Biggs)

I'm sure thousands of fried rice connoisseurs would be highly unimpressed with my dinner but it really was incredibly tasty.

No secrets just pork fried up, veges thrown in, followed by some cooked rice, a dash of soy sauce, salt and pepper (both black and white). Fry fry fry.....fried rice.

I did intend to include eggs as tradition dictates but I only had one left and dropped it on the ground just minutes before dinner.

Still, excellent.

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