Wednesday, 27 July 2016

Pumpkin Ravioli (by Biggs)

Really unwell but had to fly into Canberra for work today. I struggled all day and had an evening meeting but once that was done all I wanted to do was head to my hotel room, have a hot bath, order some vegetables and head to bed. I did exactly that although the only vegetables on the menu were chips and some pumpkin in ravioli. The pumpkin sauce was a bit sweet but the parmesan was super salty so it all worked out.

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