Sunday, 18 May 2014

Bacon, Beans and Toast (by Biggs)

I had a (vegetarian) plan for dinner tonight but then Fi and Dan gave me a kilo of smoked bacon for my Birthday so the plan rapidly changed.

Lucky for me, Fi and Dan recently discovered Adam's Continental Smallgoods in Carole Park, just in time for my Birthday. The bacon is delcious.

I cooked some up for dinner with toast and baked beans. We had 4 rashers each for dinner then decided to have another 4 rashers each for dessert.

That can't be good for you I know but I did mix some parsley thought the beans.

1 comment:

G said...

I made a baked bean and bacon sandwich, and also used the beans as a dip for some of the toast, as well as eating bacon by itself. Dinner was entertaining and delicious.