Finally, the wedding is upon us! Today was a huge day of packing cars, heading down to Wellington Forest, unpacking cars, regrouping, shopping, setting up cabins and making new friends.
Just down the road from the wedding venue was Moody Cow Brewery. Somehow Mike and Amanda had convinced the brewery folk to use their wedding as an opportunity to trial opening for dinner so both families and a few added extras headed there for dinner (and a few beers).
There were five dinner options - fish, chicken, vegetarian, salad and steak. I opted for the cow at the Moody Cow and ordered a steak sandwich. It came with cheddar, bacon, balsimatic onions, spicy tomato relish, lettuce, tomato, mustard and aioli.....and chips....and beer.
I tried a few Grunta's Original Ales - bold, hoppy, malty - and a few Pale Ales.
It was a great night of comradery and friendship accompanied by the friendly pub dog.
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