Burritos (by Biggs)

It's Tuesday and I had tortilla responsibilities. I also had blood donation responsibilities so knew I was going to be home too late to make tortillas.

Solution? Pick up some "Mexican" on the way home.

I picked up some jalapeño poppers and pork burritos. Better than I could cook but sort of average. Good heat on the poppers, nice coleslaw on the burrito, cool 'pig in sombrero' sticker on the take-away bag.