Ned Kelly Pie (by G)

Biggs and I were discussing our favourite pie varieties the other day and I remembered the Ned Kelly pie. It is a wonderful combination of pie mince, bacon, cheese and an egg. The egg is what makes it special - I have no idea what relationship the pie has to Ned Kelly though.

We do have a pie maker but I suspect it may be buried somewhere deep in the bowels of 'the cupboard of mystery', so I made these pies in some little spring form tins using shop bought short crust pastry.

On the side I had had some packet potato chunks. They tasted mostly of dirt but the pie was pretty authentic. Pies are much more fun when you don't make them yourself.