The salad comprises shallots, tomatos, carrot, cucumber, asparagus and snowpea shoots overdressed with Sheldon's salad dressing from the other night.
Based on conventional wisdom I dropped the salmon into a superhot pan and burned the skin instantly. Salmon sashimi is my favourite thing in the whole world but if it's cooked I like it cooked through so I did that.
The other side is the rest of the shallot sweated off with cabbage and apple cider vinegar - to offset the tartness I added a large spoonful of newly delivered home-made tomato relish (thanks to Fiona!).
1 comment:
At dinnertime I was still full of amazing backyard pizza oven goodness from lunch at a friends place so this healthful dinner was perfect. The salmon was super tasty!
It's rare that there is a healthful dinner in our household so when it happens you have to make the most of it. The only leftovers are a mix of cherry tomatos so I'm going to go and make the most of them right now!
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