Tapas (by Biggs)

Tonight Fi and I found ourselves in a new and magical land. More specifically we found ourselves in Sydney. We're down here visiting some friends and are quite excited to be 'on holidays' in a real town where places are hip and happening....and stay open later than 9pm.

We had a bit of an ambling (booze-based) dinner, wandering up King Street in Newtown popping into anywhere that took our fancy for drinks and snacks. Officially dinner was tapas which I've had a hankering for all week.

Anchovies and cheese, empanadas and chicharones - all washed down with a jug of sangria.

Where to next?!