Wednesday 29 January 2014

Pork Chop (by Biggs)

Tonight I went to The Loft in West End to meet some lovely ladies for our monthly book club meeting. As is tradition, we ate well, drank well and didn't talk about the book. 

I had heard rumours that this place does pulled pork sliders but I must have missed that boat because they weren't on the menu. Instead I ordered a pork chop with sweet potatoes and apple coleslaw. It was excellent and the two for one deal was just an added bonus. 

I usually have a bit of order envy when I go out to dinner and even though Anna ordered ribs and Bec had an awesome looking parmigiana, I was super happy with my chop. 

Any meal that finishes with gnawing on a bone is okay by me. 

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