Friday 18 October 2013

BBQ Leftovers (by Biggs)

This weekend I was up at Coolum for the wedding of my two dear friends Fi and Dan. They'd hired a big house on a hill overlooking the ocean and spent the couple of nights prior to the wedding hosting dinners for family and out-of-town guests. By the time I rocked up their fridge was full of BBQ leftovers and I well and truly indulged. Chops, sausages, chicken and salads.....all delicious. The best bit was it was all served up on a massive Lazy Susan. We also had one or two (bottles of) champagne.

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